"We take a holistic approach to sustainable business practices from our marketing, packaging, and office supplies to our ingredients, waste management, and energy consumption."
Co-Proprietor & Production Manager
"Not just a winter holiday treat...a Gingerbread Man for all seasons!"
Taking Gingerbread back to its 'roots' by infusing traditional Asian flavors and creating healthy and unique treats to feed your mind, body, and soul!
Using quality, organic ingredients and homemade, vegetable-based food coloring, we provide moist, bite-sized cakettes that are healthy and all-natural with no artificial colors or flavors. Not only do we care about your well-being, we care about our environment. Our goal is to provide you with tasty and full-filling treats while running a sustainable and eco-friendly business.
COME SEE US AT OUR FIRST SAN DIEGO EVENT:
THE 3RD ANNUAL HEALTHY LIVING FESTIVAL
MARCH 22 & 23, 2014
SATURDAY, 10AM - 6PM
SUNDAY, 10AM - 5PM
DEL MAR FAIRGROUNDS EXHIBIT HALL
Click here for more info
Join our List!
Our new commercial kitchen in Glassell Park near downtown LA!
3329 Division Street
Los Angeles, CA 90065
We'll be at the kitchen on these Saturday dates from 1pm-6pm for you to meet the Ginger Cakettes Crew and pick up any orders:
2/22, 3/8, 4/5, 5/31, 6/28, 7/12, 7/26, 8/9, 8/23, 9/6, 10/4, 10/8, 11/1
Wellington Square Farmers Market in Historic West Adams at the corner of Washington Blvd. and Wellington Rd, just two blocks west of Crenshaw
Every other Sunday starting
February 9, 2014
For more info click here